Honeysuckle Powder

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Overview
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HONEYSUCKLE POWDER

Hoa Phat Food Company is a specialized unit that produces and supplies large quantities of food powders and dried products at competitive prices and with stable sources of goods for all companies and production facilities in the country.

About honeysuckle

Honeysuckle has the scientific name Lonicera japonica Thunb.
Other names: Nhan Dong, Song Hoa, Nhi Hoa.
Honeysuckle is a type of vine, with a body as thick as a chopstick and can grow up to 9-10m long. It has many branches, green when young, and turns red-brown when old.
The leaves grow symmetrically, green all year round, and do not fall off in winter.
The flowers are white when they bloom and later turn yellow.

Pharmaceutical ingredients and distribution characteristics

Chemical ingredients: Flavonoids, saponins, carotenoids, chlorogenic acid, secologanin...
Taste: Sweet, heat-relieving, detoxifying.
The flowers are picked when they first bloom from March to June, then dried and used to make tea.
Honeysuckle plants grow wild in mountainous areas such as Cao Bang, Hoa Binh, Thanh Hoa, Lao Cai.

Effects of honeysuckle

Helps with antibacterial, anti-inflammatory, cooling, and diuretic properties.
Supports the treatment of chickenpox, rashes, and measles.
Helps increase the secretion of gastric juice and bile.
Lowers cholesterol in the blood and promotes mental clarity.

If you would like more information, please do not hesitate to contact us!