Wheat Starch

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Wheat Starch

Xuan Hong is a trusted company specializing in producing and selling pure wheat starch that meets food safety standards and is suitable for export.

1. Understanding wheat starch:

Wheat starch, also known as wheat flour starch, is a type of starch extracted from wheat after removing other components such as sugar, protein, and fiber. It is a versatile ingredient used in various everyday applications.

2. How to use wheat starch:

It is a key ingredient in making bread, cookies, candies, dumplings, pasta, and instant noodles.
It acts as a thickener and emulsifier in products like sauces, juices, and ice cream.
It gives a nice shine to certain foods.
It is used in the production of vegetarian, baby, and gluten-free foods.
It is also found in the manufacturing of paper and plastic products.
Wheat starch does not provide any special health benefits or nutrition, but using it in moderation will not harm your health. If you have health concerns, consult your doctor or nutritionist before using wheat starch.

This is the information about wheat starch that Xuan Hong wants to share with you. If you want to purchase top-quality wheat starch, please contact us for dedicated service!